|
In
English |
In
Bengali |
In
Hindi |
|
Amaranth |
Noyte
Shaakh |
Chaurai
Ki Sabji |
|
Amaranth
Leaves |
Lal
Shaakh |
Hari
Cholai |
|
Apple
Gourd |
Tinda |
Tinda |
|
Arrowroot |
Arrowroot |
Arrarot/
Shishumul |
|
Artichoke |
Artichoke |
Brangi |
|
Ash
Gourd |
Chal
Kumro |
Petha |
|
Asparagus |
Shatamuli |
Shatavar |
|
Aubergine |
Begun |
Baigan |
|
Bamboo
Shoots |
Bansher
Tukro |
Bansh
Ke Kople |
|
Beetroot |
Beet |
Chakundar |
|
Bell
Pepper |
Bell
Pepper |
Shimla
Mirch |
|
Bitter
Gourd |
Karola/Karela |
Karela |
|
Black
Pepper |
Gol
Marich |
Kali
Mirch |
|
Bottle
Gourd |
Lau |
Lauki |
|
Brinjal |
Begun |
Baigan |
|
Broccoli |
Broccoli |
Hari
Gobi |
|
Cabbage |
Badha
Kopi |
Patta
Gobhi |
|
Capsicum |
Capsicum |
Shimla
Mirch |
|
Carrot |
Gajor |
Gajar |
|
Cauliflower |
Fulkopi |
Phool
Gobhi |
|
Celery |
Pathuni
Shaakh |
Aajmoda |
|
Chickpeas/Gram |
Chola |
Channa |
|
Cluster
Beans |
|
Gwaar
Fali |
|
Colocasia |
Kachalu |
Kachalu/Kanda |
|
Colocasia
Root |
Kachalu |
Arbi |
|
Coriander
Leaf |
Dhane
Pata |
Hara
Dhaniya Patta |
|
Corn |
Bhutta |
Makka |
|
Cucumber |
Sausha |
Kheera |
|
Cucumis
Utilissimus |
Kakri |
Kakri |
|
Curry
Leaf |
Kadhi
Pata |
Kadhi
Patta |
|
Drumstick |
Sajner
Data |
Moringa |
|
Eggplant |
Begun |
Baigan |
|
Elephant
Foot |
Ol |
Jimikand |
|
Fava
Beans |
Matarshuti |
Shem
Fali |
|
Fennel |
Mauri |
Hara
Soya |
|
Fenugreek
Leaf |
Methi |
Haree
Methi |
GK Questions for SBI PO, CAT, RRB, Clerk, NDA, RBI Assistant, SSC, CGL, PSC and other Competitive Examinations.